100% Italian black truffle harvest in Tuscany
Creamy texture and delicate flavor, in the kitchen stimulates the imagination.
The combination of the delicate flavor of the mushrooms tothe aroma of the black truffle gives rise to a product with a harmonius flavor.
It'a great sauce for appetizer, pasta disher and meat, it is also excellent for spreading on toast, bruschetta and crostini.
Net weight gr. 90
Ingredients: Cultivated Mushorooms (Agaricus bisporus), sunflower oil, black olives, salt, 1% black summer Truffle (Tuber Austivum Vitt), flavoring, citric acid.
Made in Italy own production.
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